Interviews

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Displaying 1 - 8 of 125


The Food Academy – interview

The Food Academy – interview

Posted on Wednesday 27th August 2014 for On The Side

Shelby Chalmers, creative director of The Food Academy. ...more


Backyard Bread

Backyard Bread

Posted on Tuesday 19th August 2014 for Backyard Bread

Sometimes, all it takes to come up with a fabulous food idea is to cook something up in the backyard. This is definitely the case for South Australian company Backyard Bread. We spoke with Colleen Johnson, one half of the creative force that brings this range to market and we discovered a heartfelt passion for the SA Riverland region, all the goodness is has to offer and how it inspired a premium range of gourmet foods. ...more


The story behind Enoteca Sileno

The story behind Enoteca Sileno

Posted on Tuesday 19th August 2014 for Rustichella d'Abruzzo Pasta

If you love good storytelling with your food, then you've come to the right place. We were enthralled to listen to Enoteca owner John Portelli who runs the company with his wife Rosemary. What we learned about three particular Italian brands Enoteca imports made us feel hungry, nostalgic and patriotic for Italy, all at the same time! ...more


Interview with Mark Lenga of Satisfine Foods

Interview with Mark Lenga of Satisfine Foods

Posted on Thursday 14th August 2014 for Satisfine Foods Biscuits & Cookies

Satisfine Foods sources all-Australian, high quality niche foods for the catering, gift, retail and foodservice markets. We spoke with Director Mark Lenga about which manufacturers meet the exacting criteria to be listed as one of their preferred suppliers. ...more


Meet the sandwich makers .....

Meet the sandwich makers .....

Posted on Wednesday 13th August 2014 for Devour it Catering

Devour It Catering offers convenient, flavoursome and top quality catering for clients across Melbourne. We recently spoke with Owner/Manager Catherine Smith and learned - among other things - how having foodies on staff is one of the keys to satisfied customers. ...more


Geraldton Hill

Geraldton Hill

Posted on Monday 4th August 2014 for Geraldton Hill

Memories of a job fresh out of high school and a craving for chocolates and toffees from home led Lynn Green, Owner, Manager, Creator and Head Chocolatier of Geraldton Hill to establish her very own business. When Lynn couldn't satisfy her craving here in her new home of Australia, her tastebuds harked back to growing up in Ohio. When the idea dawned that she could make them herself, the Geraldton Hill brand was born. ...more


Belladotti Salad Toppers

Belladotti Salad Toppers

Posted on Thursday 24th July 2014 for Belladotti Salad Toppers

It's always a challenge finding new ways to make vegetables interesting. But along has come Belladotti Salad Toppers, a novel and delicious way to add texture, flavour and interest to salads, with the added versatility to be enjoyed as a snack or scattered over soups and other dishes. We spoke with co-owner and Marketing Director Melanie Guidotti about this tasty new addition to the pantries of home cooks. ...more


Bertie's Butcher

Bertie's Butcher

Posted on Thursday 24th July 2014 for Bertie's Butcher

You could be forgiven for thinking the good old days of a full-service butcher who offers top quality meat from farmers whose names he knows are over. Not so! Bertie's Butcher retains the old values of supreme customer service and exquisite quality beef, pork, lamb and poultry. ...more



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An A - Z guide of distributors, suppliers and wholesalers of some of the best gourmet food and beverage products in Sydney NSW, Melbourne VIC, Brisbane QLD, Canberra ACT, Perth WA, Adelaide SA and all around Australia. An Australian Online Fine Food Expo. 

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