LEDA Nutrition Gluten Free

LEDA Nutrition Gluten Free

Offering healthier snacking alternatives to meet increasing consumer demand, Leda Nutrition has been a leader in gluten and dairy free health food bars since the company’s establishment in 1996. Read more about the expanding range and Leda’s focus on innovation and quality.

  • Established in 1996 to cater for consumers with gluten and dairy intolerances.
  • The first range was “Slim & Natural”, baked fruit slices with low fat and no added sugar.
  • Now known as the LEDA Bar, it is a generous 85g slice enjoyed as a breakfast or energy bar.
  • In 2000, the company was awarded the inaugural winner of the Queensland Supermarket Product of the Year by the Qld Grocery Industry Association and State Development for the most innovative and successful food range.
  • In 2005, they received the Mayor’s Innovation Award in Queensland.
  • In 2006, Leda created the ultimate chocolate biscuits: Choculence and Minton.
  • Currently produces more than 18 gluten free products.
  • Leda Nutrition’s focus remains committed to product innovation and to improving the quality and taste of gluten free and healthier alternative foods.
  • All bars contain 40% or more real fruit.
  • Leda Nutrition’s factory is dedicated only to gluten free and dairy free production.
  • The Australian Coeliac Society has reviewed and approved all products.
  • Certified with Kosher Australia for all products since 2009.
  • The company is in the process of developing and redeveloping products using alternatives to palm oil. Currently, palm oil free products include Leda Fruit Filled Multipack range (Apple, Strawberry & Tripleberry), Leda Bar range (Apple, Apricot & Banana) and Leda Twist (Apple & Blueberry).

The Leda product range

LEDA has made sure there’s something for everyone.

  • LEDA TWIST Bars (Apple & Blueberry) – Gluten free, dairy free, wheat free, egg free, vegan.
  • Multipacks – No added sugar, fruit-filled bars (5 bars per 190g box). Choose from Triple Berry, Strawberry or Apple Multipacks.
  • LEDA Bakery – Delicious, home-baked style cookies, 250g packs. Choose from Choc Chip Cookies or Golden Crunch (GF Anzac).
  • LEDA Biscuits – Delightfully crunchy, perfect for dunking, 155g packs. Choose from Gingernut Biscuits, Arrowroot Biscuits or Choc Chip Cookies.
  • Chocolate Cream Biscuits – Crunchy and very dunk-worthy, 155g packs. Choose from Minton Biscuits or Choculence Biscuits.
  • Rum Balls – Decadent Chocolate Rum Balls made with real Jamaican rum, 200g box (8 rum balls).
  • Dunk-ies – Vanilla bear shaped dunking biscuits and Choc Hazelnut dip, especially for kids. 6 servings per box. Gluten, egg and dairy free.


What a fabulous way to treat your gluten free and allergy-suffering customers to a healthy snacking alternative. Keep your shelves stocked with LEDA Nutrition’s tasty biscuits, bars and rum balls. And stay tuned for more products currently in development.

Call LEDA today to determine the best products for your particular business.

Contact details for LEDA Nutrition Gluten Free

Phone 1800 353 896
Service Area Available Australia Wide

Complete the form below to contact LEDA Nutrition Gluten Free

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Phone 1800 353 896
Service Area Available Australia Wide

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