Divine Tastes

Wholesale Authentic Portuguese Tarts Made in Australia

Divine Tastes brings the authentic experience of Portugal's much-loved Pastel de Nata to Australian retailers, bakeries and foodservice businesses. Also fondly known in Australia as Portuguese custard tarts, Pastel de Nata are one of Portugal's most recognised pastries.Founded by Marco and Daniela with Portuguese heritage, they understand exactly what makes a traditional Portuguese Tart special, and that knowledge guides everything from the ingredients and pastry preparation to the equipment used to produce them.

Made in Australia using quality Australian ingredients and equipment sourced from Portugal, Divine Tastes Portuguese Tarts are created with close attention to the characteristics that distinguish an authentic Pastel de Nata. A rich egg yolk custard sits inside crisp, multi-layered puff pastry, laminated to produce dozens of ultra-thin, flaky layers and the characteristic spiral visible on the base. The smooth, velvety custard has a balanced sweetness, while scorching the surface produces the dark caramelised spots traditionally associated with these iconic pastries.

The result provides businesses with an alternative to mass-produced factory tarts, with particular attention paid to ingredients, process, pastry structure and the overall eating experience. Supplied frozen for convenience and consistent quality, the range gives businesses an authentic Portuguese pastry without requiring specialist production in-house.

Why Choose Divine Tastes?

• Portuguese heritage and know-how - The founders bring first-hand knowledge of how authentic Pastel de Nata should be made, look and taste.
• Authentic production process - Even the specialist equipment used to make the tarts comes from Portugal, helping reproduce the traditional characteristics of the pastry.
• Made in Australia - The tarts are produced locally using quality Australian ingredients.
• HACCP certified - Divine Tastes operates under HACCP-certified food safety systems, giving wholesale customers confidence in the standards behind its production processes.
• Attention to every element - From the laminated pastry and characteristic spiral base to the smooth egg yolk custard and caramelised top, detail matters throughout production.
• Quality you can taste - Careful production and quality ingredients provide an alternative to standard mass-produced factory tarts.
• Frozen convenience - Ready-baked tarts are supplied frozen and are ready to serve after approximately one hour, helping businesses maintain consistent quality while reducing preparation.
• Formats for different trade customers - Four-packs are available for supermarkets, six-packs for wholesalers to on-sell, and 24-packs for foodservice and bakeries selling individual tarts to customers.
• Baked and unbaked options - Businesses can select the format that best suits their operation.

Wholesale Portuguese Tarts (Pastel de Nata)

Pastel de Nata are enjoyed throughout the day in Portugal, whether served warm for breakfast alongside a milky coffee, enjoyed as a snack or as dessert. For Australian businesses, their broad appeal makes them equally at home in supermarket freezers, bakery cabinets, cafés, restaurants, catering menus and other foodservice settings.

Divine Tastes offers both baked and unbaked versions, as well as mini and regular sizes, allowing businesses to choose according to their service model and preparation requirements.

• Original Portuguese Tarts (Baked) - Divine Tastes' original Portuguese Tarts are fully baked and frozen, providing businesses with a convenient way to serve authentic-style Pastel de Nata with minimal preparation. They are available in regular and mini sizes.
• Original Portuguese Tarts (Unbaked) - For businesses wanting to bake the pastries themselves, the original Portuguese Tarts are also supplied snap-frozen and unbaked. Available in regular and mini sizes, they allow bakeries and foodservice kitchens to bake as required and serve freshly baked Pastel de Nata.
• Wholesale Almond Tarts - Divine Tastes also produces Almond Tarts for businesses wanting to complement their Portuguese Tart offering with another European-style pastry. Supplied baked and frozen, they are available in both regular and mini sizes. Regular Almond Tarts make a generous individual pastry for cafés, bakery cabinets, plated desserts or an accompaniment to coffee and tea. Mini Almond Tarts suit catering platters, functions, morning and afternoon teas, dessert selections and occasions where smaller individual portions allow guests to enjoy a variety of sweets.

For Retailers

Supermarkets and other food retailers can offer customers an Australian-made Portuguese pastry and Almond Tarts backed by the heritage and knowledge of Portuguese producers. Four-packs provide a convenient retail format, while the authentic production story, Australian ingredients and attention to pastry and custard quality give retailers meaningful points of difference to communicate to customers.

Wholesalers can also source six-packs for on-selling, creating another route to market for businesses supplying retail and other trade customers.

For Foodservice

Cafés, restaurants, bakeries, caterers and other foodservice businesses can add authentic Portuguese Tarts and Almond Tarts to their offering without producing the highly specialised laminated pastry and custard from scratch. Ready-baked tarts are supplied frozen and can be ready to serve after approximately one hour, while unbaked options give businesses the opportunity to bake according to their own requirements.

Twenty-four packs are available for foodservice and bakeries selling tarts individually. Regular and mini sizes also create flexibility across café cabinets, breakfast and brunch service, desserts, catering platters, functions and coffee service, while frozen supply helps businesses maintain consistent product quality and have stock available as required.

Wholesale Enquiries

Bring an authentic taste of Portugal to your retail shelves, bakery, café, restaurant or catering offering with Australian-made Portuguese Tarts from Divine Tastes. Contact Divine Tastes directly using the enquiry form or contact details on this page to discuss wholesale supply. Please mention that you discovered Divine Tastes through Fine Food Wholesalers.

Frequently Asked Questions

Where can I buy authentic Portuguese Tarts in Australia?

Divine Tastes produces authentic Portuguese Tarts, also known as Pastel de Nata, in Australia using quality Australian ingredients and specialist equipment sourced from Portugal. Wholesale formats are available for retailers, wholesalers, bakeries and foodservice businesses.

Can I buy frozen Portuguese custard tarts for cafés and restaurants?

Yes. Divine Tastes supplies frozen Portuguese custard tarts for foodservice, including cafés, restaurants, bakeries and caterers. Ready-baked tarts can be ready to serve after approximately one hour, while unbaked options are also available for businesses wanting to bake them as required.

Are wholesale Pastel de Nata available baked and unbaked?

Yes. Divine Tastes supplies its original Portuguese Tarts both baked and frozen, and snap-frozen and unbaked. Both options are available in regular and mini sizes.

What makes an authentic Portuguese Tart different?

Traditional Pastel de Nata are quite different from the usual custard tarts found in Australia. They feature rich egg yolk custard inside crisp, laminated puff pastry made up of many fine, flaky layers. The pastry has a characteristic spiral pattern underneath, while the smooth custard is scorched on top to develop dark caramelised spots.

Can supermarkets stock frozen Portuguese Tarts?

Yes. Divine Tastes offers Portuguese Tarts in four-packs for supermarkets. Six-packs are also available for wholesalers to on-sell, while 24-packs cater for foodservice businesses and bakeries selling individual tarts.

Are Portuguese Tarts suitable for catering?

Yes. Portuguese Tarts can be served for functions, morning and afternoon teas, dessert selections and other catered occasions. Divine Tastes also offer Almond Tarts in regular and mini sizes, which allow caterers to select portions to suit different styles of service.

When are Portuguese Tarts traditionally eaten?

Pastel de Nata are traditionally enjoyed warm and can be eaten throughout the day, including at breakfast with a milky coffee, as a snack or as a dessert.

Where can I source wholesale mini Portuguese Tarts?

Divine Tastes supplies both its Portuguese Tarts and its Almond Tarts in both regular and mini sizes. Mini tarts are particularly useful for catering, functions, shared dessert selections and other occasions where a smaller individual portion is preferred.

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