Frankie's Fine Brine

Liquor-Soaked Pickles, Pickle Relishes and Bloody Mary Mix

Frankie’s Fine Brine presents a range of cucumber and vegetable pickles, pickle relishes and even a classic Bloody Mary mix, all of which are natural and hand crafted. Frankie’s pickles are sure to win over the fussiest of pickle lovers. Hand-pickled using the finest of brines, they are the perfect accompaniment for your next cheeseboard. Or try them on a juicy burger, in a sandwich or chopped and mixed through cream cheese and slathered on a bagel.

Enjoy the pickle relishes in a hot dog, on a burger, with your favourite cheese, or spread on toast!

Frankie’s Fine Brine Cucumber Pickles

With four different varieties to choose from, you can get creative and add them to your favourite dishes and drinks. Serve alongside charcuterie, cheese and olives, create tasty canapes, chop and sprinkle through a salad or dip in batter and deep fry for a tantalising party starter.

• The Gin Pickle– The king pin of pickles, it’s bathed in gin brine with touches of juniper, rosemary and jalapeno spice. Pop a pickle spear into your next bloody Mary or add a dash of the brine to a dirty martini. Ingredients: Cucumbers, water, white distilled vinegar, apple cider vinegar, kosher salt, garlic, raw sugar, mustard seed, dill seed, black pepper, fresh dill.
• Classic New York Deli – Handmade in the traditional way, this national treasure is as natural as it is tasty. Upgrade your ho-hum sandwiches to superstars or add some big pizzazz to a cheeseboard. Ingredients: Cucumbers, water, apple cider vinegar, raw sugar, white distilled vinegar, onion, jalapeno, mustard seed, kosher salt, habanero, black pepper, coriander seed, red chilli, turmeric.
• Classic Sweet Fire – The spicy cousin of the bread and butter pickle, it’s subtle on the sweet side but packs a surprising punch of mouth-watering habanero heat. Add it to your next burger for epic results. Ingredients: Cucumbers, water, white distilled vinegar, jalapeno, kosher salt, raw sugar, mustard seed, gin, juniper, black pepper, dill seed, fresh rosemary, fresh dill.
• Whiskey Pickle – In-your-face flavour from the first bite, pickles infused with glorious whiskey and a respectable amount of habanero heat and smoky chipotle. Ingredients: Cucumbers (48%), water, distilled vinegar, salt, whiskey, garlic, Mustard Seed, whole black pepper, coriander seed, crushed red pepper, caraway seed, fresh habanero pepper, ground chipotle pepper, ground habanero pepper.

Frankie’s Fine Brine Vegetable Pickles

New to the range are four varieties of vegetable pickles, all stamped with Frankie’s customary full flavour and crunchy texture. Enjoy with cheeses and salads, on burgers and sandwiches, or straight from the jar when the craving strikes!

• Smokin’ Tequila Jalapenos – Can you imagine a finer pairing? Just the right amount of heat plus a tequila-spiked vinegar brine and a subtle smokiness. They bring the booze in every tasty bite. Ingredients: Jalapeños (40%), water, white distilled vinegar, salt, raw sugar, tequila, onion, garlic, mustard seed, black pepper, cumin seed, red chili pepper, mexican oregano, liquid smoke (water, natural smoke flavour, vinegar, molasses, caramel colour).
• Sweet ‘n’ Tangy Brussels Sprouts – Subtly sweet but warmed up with red Tientsin chilli, they’re brussels sprouts like you’ve never had them before! Ingredients: Brussels sprouts (45%), white distilled vinegar, water, apple cider vinegar, raw sugar, onion, jalapeno, salt, mustard seed, black pepper, and red chilli pepper.
• Oak-Barrel Bourbon Beets – Beetroots brined in vinegar and bourbon for a boozy and far edgier version of your standard burger beets. Ingredients: Beetroot (55%), water, white distilled vinegar, apple cider vinegar, salt, raw sugar, bourbon, black pepper, fresh rosemary, cumin seed, cloves, liquid smoke (water, natural smoke flavour, vinegar, molasses, caramel colour).
• Classic Crunchy Cauliflower – Crisp, golden cauliflower infused with turmeric and eastern spices with a few green beans thrown in for added crunch. Ingredients: Cauliflower (40%), water, white distilled vinegar, green beans, onion, salt, raw sugar, black pepper, coriander seed, cumin seed, turmeric, and curry powder.

Frankie’s Fine Brine Pickle Relishes

Also new are Frankie’s wholesale pickle relishes, ready to be smeared on your sandwiches, hot dogs, burgers and cheesy canapes.

• American Pickle Relish – A whole new level of classic American pickle relish made with Frankie’s famous New York deli pickle and signature brine.
• Smoky Jalapeno Pickle Relish – Load up your favourite dishes with extra flavour with Frankie’s New York deli pickle relish combined with spicy jalapeno and a hint of smoky paprika.
• Sweet Mustard Pickle Relish – A deliciously sweet, tangy relish made using Frankie’s New York deli pickle, flavoured with piquant mustard seed.

Frankie’s Classic Bloody Mary Mix

Frankie’s signature Bloody Mary mix packs a feisty hit of spice with big tomato attitude. Simply add vodka and garnish with a celery stick or pickle.

Retailers

Go beyond the usual and stock Frankie’s Fine Brine cucumber and vegetable pickles, pickle relishes and Bloody Mary mix. Unique in their category and versatile in their application, they will soon find favour with your customers. Ideal for supermarkets, butchers, delicatessens and fine cheese mongers.

Foodservice

Don’t miss an opportunity to liven up your bar or food menu with these classic cucumber and vegetable pickles, and pickle relishes made in the traditional US style. Spear a Gin Pickle into your dirty martini or bloody Mary. Pimp your burger or Reuben sandwich with some Sweet Fire. Let the New York Deli take your charcuterie board to a whole new level. Never throw out the brine! Add it to salad dressings, cocktails, marinades and dipping sauces. And of course, whip up a Bloody Mary jug and taste the difference!

To find out more or to place an order, get in touch with distributors Cartel & Co. today.