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Helen's European Cuisine

Helen's European Cuisine
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Phone 07 3272 2722
Service Area Australia Wide

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Phone 07 3272 2722
Service Area Australia Wide

Helen's European Cuisine

Muffins, Scones, Sweet Breads and Greek Sweets

Our delicious range of sweet treats span mini muffins to loaves of sweet bread and are sure to satisfy any customer with a sweet tooth.

All products are handmade to traditional recipes and are perfectly portioned, easy to serve and delicious to eat.

Sweet Gourmet Breads

Helen’s sweet gourmet breads are light, moist and appealing to a wide range of customers.

Available whole or pre-cut into 12 slices.

  • Banana: Our bestseller containing a blend of ripe bananas and cracked walnuts.
  • Raspberry, Banana & Pear: Sweet ripe bananas combined with whole raspberries and juicy pear chunks.
  • Coconut & Mango: The flavours of summer combine with shredded coconut and sweet mango, topped with crushed macadamia nuts.

Scones

There’s something special about a light, homemade scone which is why we take great care when handmaking ours.

  • Plain Scone: A classic sweet scone, lightly dusted with flour.
  • Gourmet Sticky Date Scone: Handmade to an old family recipe, these light and crumbly scones make a delightful addition to Devonshire Tea.

Gourmet Muffins

Our perfectly cooked gourmet muffins in a range of irresistible flavour combinations are a delicious treat for every customer. 

  • Butterscotch & White Chocolate: Our bestseller delivers a blast of butterscotch caramel and white chocolate gems, drizzled with a white chocolate topping.
  • Apple & Date: A classic combination of juicy apples and dates, generously topped with toasted, caramelised coconut flakes.
  • Strawberry & White Chocolate: Luscious whole strawberries with Cadbury white chocolate gems, topped with a dollop of smooth buttercream.
  • Blueberry Sweetheart: Fresh blueberries and delicious heart of sweet blueberry compote.

Texas Muffins

Everything is bigger in Texas and our Texas muffins are no exception.

Big in size and in flavour, they are perfect for hungry customers looking for something a little extra to hit the spot.

  • Triple Choc: A decadent chocolate muffin with Cadbury chocolate chips and a rich, dark chocolate ganache topping.
  • Blueberry & Custard: Juicy blueberries and a double hit of vanilla custard: piped in the centre and swirled on top.
  • Wildberry & White Chocolate: Whole wild berries drizzled with a white chocolate ganache topping.
  • Orange & Poppy Seed: Orange zest and poppy seeds topped with a subtle orange glaze.

Mini Muffins

Our bite-size muffins are so irresistible you won’t be able to stop after one. 

  • Blueberry & White Chocolate: Sweet blueberries drizzled with white chocolate ganache.
  • Triple Choc: A decadent chocolate muffin with Cadbury chocolate chips and a rich, dark chocolate ganache topping.
  • Orange & Poppy Seed: Orange zest and poppy seeds topped with a subtle orange glaze.

Savoury Muffins

Our savoury muffins make a perfect any time of the day or night and can be quickly heated, served and eaten.

  • Roast Pumpkin & Bacon: Oven-roasted pumpkin and diced bacon with select farmhouse herbs and spices, topped with crispy bacon bits.
  • Baby Spinach & Fetta: Market fresh baby spinach and crumbled chunks of fetta, seasoned with select farmhouse herbs and spices.

Traditional Greek Sweets

Our Greek sweets come directly from Helen’s heart, handmade from traditional recipes passed down through generations of Helen’s family. 

  • Baklava Fingers: Homemade baklava with crushed almonds in a sweet cinnamon centre, rolled into filo pastry fingers and drizzled with rich honey syrup.

More information about Helen's European Cuisine

Interview - Jimmy Zeniou - Helen's European Cuisine

Not every business has a state-of-the-art kitchen that’s equipped to produce gourmet foods in the quantities required to sustain it. That’s where Helen’s European Cuisine comes in. Offering a huge range of gourmet savoury meals, finger foods and sweets, the company has what it takes to satisfy your most discerning customers. We spoke with Helen’s Managing Director, Jimmy Zeniou about the delectable range of foods and also about how they’re helping clients to create their own signature ranges. Click here


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