Helen's European Cuisine
Helen's European Cuisine
Helen’s European Cuisine has created a stunning range of gluten free products for the health conscious customer. Rather than making your own gluten free foods in-house, Helen’s makes life super easy and offers the following benefits:
- Portion control
- Reduced labour
- Reduced wastage
- Product consistency
- Long shelf life (fresh for 5-7 days; frozen for 10 months)
Available in three popular flavours, our gluten-free frittatas are made with premium 100% gluten-free ingredients. With no compromise on taste or quality, these wholesome frittatas are full of fresh vegetables and produce.
- Chorizo, Roast Potato, Red Pepper & Spinach
Spicy chorizo sausage with roast potato chunks, fire roasted red pepper strips, fresh baby spinach and a tasty blend of fetta and ricotta cheeses.
- Sweet Potato, Pumpkin, Spinach & Fetta
A wholesome blend of sweet potato and pumpkin chunks, oven-roasted with Spanish onion and herbs, combined with blanched baby spinach and crumbled fetta.
- Baby Spinach & Fetta
Blanched garden spinach and sautéed onion, combined with a creamy blend of fetta and tasty cheeses, seasoned and topped with crumbled fetta.
Helen’s Paleo loaf combines a bounty of seeds, nuts, vegetables and grains to create a loaf packed with ancient natures best. Perfect served as a healthy lunch with a fresh salad.
The Super Muffin
A collective of almond butter, pumpkin, honey, eggs, cinnamon, black chia, pumpkin seeds, cranberries and chocolate make this little sensation a true super food.
When quality and flavour are just as important as offering your customers healthy, well-presented foods, Helen’s European Cuisine makes everything incredibly easy for you. To discuss your requirements or to place your first order, contact Helen’s today.
Please note: Helen’s Gluten-Free products are made with premium 100% gluten-free ingredients, however they are still manufactured in the same commercial kitchen together with their regular, non gluten-free products. It is therefore possible that traces of gluten may be found
More information about Helen's European Cuisine
Get set for Spring with Helens European Cuisine's new menu options!
Our new season products are full of flavour and made with love, and are sure to put a spring in your customers’ steps! Our Maple Glazed Pumpkin & Fetta Quiche, Sweet Corn & Zucchini Fritter, Pumpkin Scone and Sultana Scone are made by hand with fresh, local ingredients and taste just as incredible as they look! With easy options for lunches, gluten-free breakfast bases, vegetarian dishes or mid-morning snacks, our Spring items will hit the spot with customers craving delightful, delicious dishes. Why not give your menu a seasonal refresh today? Get your orders in now to keep customer demand in check. Click here
Interview - Jimmy Zeniou - Helen's European Cuisine
Not every business has a state-of-the-art kitchen that’s equipped to produce gourmet foods in the quantities required to sustain it. That’s where Helen’s European Cuisine comes in. Offering a huge range of gourmet savoury meals, finger foods and sweets, the company has what it takes to satisfy your most discerning customers. We spoke with Helen’s Managing Director, Jimmy Zeniou about the delectable range of foods and also about how they’re helping clients to create their own signature ranges. Click here