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Helen's European Cuisine

Helen's European Cuisine
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Phone 07 3272 2722
Service Area Australia Wide

Complete the form below to contact Helen's European Cuisine

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Phone 07 3272 2722
Service Area Australia Wide

Helen's European Cuisine

Helen’s European Cuisine Pasta Range

Reminiscent of cosy times in our Yai-ya’s kitchen, Lasagne is where the Helen's story began and to this day is still one of their most popular products. Handmade using Helen’s traditional recipes, their Lasagnes are perfect for the coldest of days, or as a summer dish served with salad. 

Rather than making your own pasta foods in-house, Helen’s makes life super easy and offers the following benefits:

  • Portion control
  • Reduced labour
  • Reduced wastage
  • Product consistency
  • Long shelf life (fresh for 5-7 days; frozen for 10 months) 

Home-Style Lasagne

Helen’s Home-Style Lasagnes bring the taste of an Italian kitchen to your customers. Hand layered with fresh pasta sheets and creamy béchamel sauce, then topped with a special blend of Italian cheeses and oven-baked until golden brown. Pre-cut for your convenience into twelve slices.

  • Traditional Beef
  • Roast Pumpkin & Garden Spinach

Square Lasagne

The perfect option for any busy restaurant or café, Helen’s Square Lasagnes offer amazing value. 

Pre-cut for your convenience into twelve slices.

  • Traditional Beef
  • Roast Pumpkin & Garden Spinach

Lasagnes Petite-Rounds 

Individual servings of complete lasagnes packed with layer upon layer of traditional Italian flavours and of course a big dose of love. Your customers can eat the whole lasagne themselves without any guilt. 

  • Traditional Beef
    Fresh homemade pasta and creamy Béchamel sauce layered with a rich Bolognaise of beef mince, Italian crushed tomatoes, garlic and basil.

Once you taste the delicious pasta dishes available from Helen’s European Cuisine, you’ll wonder why you considered making your own in-house! Contact Helen’s today to discuss your requirements or to place your first order.

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More information about Helen's European Cuisine

Interview - Jimmy Zeniou - Helen's European Cuisine

Not every business has a state-of-the-art kitchen that’s equipped to produce gourmet foods in the quantities required to sustain it. That’s where Helen’s European Cuisine comes in. Offering a huge range of gourmet savoury meals, finger foods and sweets, the company has what it takes to satisfy your most discerning customers. We spoke with Helen’s Managing Director, Jimmy Zeniou about the delectable range of foods and also about how they’re helping clients to create their own signature ranges. Click here


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