Honey Dee

Wholesale Loukoumades – International Cuisine

Honey Dee brings the rich flavours of Greece to modern menus with their handcrafted Loukoumades, crispy golden dough balls with an airy centre. Also known as honey puffs, these irresistible Greek sweets are made in Australia using classic recipes and quality ingredients. Ideal for venues offering international cuisine, Honey Dee’s Loukoumades are a versatile addition to dessert menus, event catering, and gourmet retail displays.

Frozen Convenience for Foodservice & Retail

These wholesale Greek-style desserts are par-cooked and snap frozen to lock in freshness and simplify preparation. Each serve can be reheated in a fryer, combi oven, or standard oven, with air fryer options available for home users. Available in retail-ready 12-packs and 5kg bulk cartons for foodservice, they offer flexibility across hospitality and retail formats. Toppings are not included, allowing you to customise with your choice of dessert flavours.

Authentic Greek Flavour, Australian Made

Founded by husband-and-wife team Bill and Simone, Honey Dee began as a shared love of food and heritage. With Bill’s expertise as a chef and Simone’s creative touch, they set out to bring the joy of traditional Loukoumades to Australian customers in a way that honours their cultural roots while catering to modern palates. Today, Honey Dee is a trusted name in Loukoumades, delivering both quality and convenience.

Wholesale Greek Loukoumades for Foodservice and Retail

Perfectly balanced between tradition and innovation, these wholesale honey puffs are ideal with custom toppings of your choice. They’re sold in two convenient formats:

• 5kg boxes for foodservice and catering
• 12-packs for retail

Ideal for International Menus

Chefs, caterers, and hospitality venues seeking to expand their international cuisine offering will find Honey Dee Loukoumades a winning addition. Serve them warm and fresh in a variety of settings, from street food stalls and mobile food trucks to boutique cafés, dessert lounges, and fine dining venues. They’re quick to prepare, easy to customise, and consistently crowd-pleasing.

Serving Inspiration

These traditional Greek doughnuts lend themselves to a wide range of presentation styles and flavour combinations:

• Markets & street food vendors – Serve hot rolled in cinnamon sugar or drizzle some honey.
• Food trucks & kiosks – Offer a selection of toppings like Nutella, or caramel, or a build-your-own experience.
• Cafés & dessert bars – Stack them with gelato or fresh cream for a shareable indulgence.
• Casual dining venues – Plate with seasonal fruit and dipping sauces for a light finish.
• Catering & events – Present in canapé portion for sweet or savoury so that guests can customise.
• Fine dining – Elevate with mascarpone, coulis, Persian fairy floss or edible garnishes for a premium plated dessert.

Retail Appeal

For gourmet food retailers, specialty grocers, and international deli sections, Honey Dee’s retail packs are a standout. These authentic Greek doughnuts offer customers an easy way to enjoy a traditional dessert at home. With strong visual appeal, easy prep, and nostalgic charm, they are perfect for entertaining or self-indulgence and perform well in the frozen dessert aisles.

HOW TO MAKE YOUR ENQUIRY

If you're looking to expand your international dessert range or offer something unique in your store or venue, Honey Dee would love to hear from you. Reach out via the contact form or the details provided at the top of this page to find out more or place your first order.