Taste of the Caribbean

Authentic Wholesale Caribbean Hot Sauces by Jacqueline Dedier

Bringing spice and flavour to kitchens across Australia

At the heart of Taste of the Caribbean is founder Jacqueline Dedier, a proud and vibrant Trinidadian with a passion for sharing the bold, colourful, and deeply satisfying flavours of her island home. With an effervescent personality and a deep-rooted love for food, Jacqueline brings a vibrant Caribbean experience, not just to Australian tables, but also street foods. Her products are inspired by traditional family recipes passed down through generations, lovingly crafted using authentic ingredients and time-honoured cooking techniques.

Launched with the vision of introducing Australians to the true taste of Trinidad, Taste of the Caribbean offers a curated range of wholesale ready-made sauces, condiments, and marinades that capture the spirit of the islands, rich with spices, heat, and culture.

• Small batch specialists
• Made in Australia from locally sourced ingredients
• All-natural, fresh food ingredients
• Made to traditional Caribbean recipes
• Authentic tastes from the Caribbean
• NO fillers, pulps, powders, preservatives, food colourings, or gums

Wholesale Caribbean Hot Sauces

Be warned! Jacqueline has created a range of addictive wholesale Caribbean hot sauces that will start any consumer out on the easy road to flavour town. From the first taste, consumers will find themselves wanting more and escalating towards the hotter end of the spectrum. All sauces are packaged in glass bottles, sealed with a wax top to ensure freshness. Available in 100ml and 200l bottles.

• Yellow Habanero Hot Sauce – Fruity and floral with a little warmth, it’s made with fresh yellow habanero peppers and brings the colour of sunshine to any dish. Spectacular with curries.
• Mango Habanero Hot Sauce – Sweet and sour mango is combined with fresh red habaneros to create a smooth and fiery blend. Delicious with grilled fish or chicken.
• Carolina Reaper Hot Sauce – Get your thrill on with this sweet, fruity hot sauce made with fresh Carolina Reaper peppers.
• Chocolate Habanero Hot Sauce – The hottest member of the habanero family, the Chocolate Habanero gets its name from its chocolate-like appearance. The sauce boasts a robust, smoky taste and pairs exceptionally well with meat dishes.
• Red Habanero Hot Sauce – Presenting the perfect balance of floral, sweet, and heat. Made with fresh red habanero peppers, it has a fiery kick that will unleash the endorphins and bring smiles to faces.
• Green Thai Chili Hot Sauce – So it’s technically not Caribbean, but this Thai-inspired hot sauce definitely satisfies. Made with unripe green Thai chili peppers, the sauce is slightly less spicy than red Thai chili peppers but will still deliver welcome pops of flavour. Ideal for Asian and poultry dishes.
• Pineapple Habanero Hot Sauce – It’s a tropical heatwave in a bottle, merging the sweet tanginess of ripe pineapples with the fiery kick of habanero peppers. Enjoy with glazed ribs, grilled chicken and prawn tacos.
• Papaya Habanero Hot Sauce – The tropical sweetness of ripe papayas paired with the intense heat of the habanero peppers gives this one a welcome contradiction. Enjoy with stir-fries, grilled fish and fruity salsas.

Wholesale Caribbean Jerk Marinade & Jerk Seasoning

At its core, ‘jerk’ refers to a fiery and aromatic mixture of spices, plus brown sugar and/or molasses for the ultimate in flavour satisfaction.

• Caribbean Jerk Marinade – Jam-packed with flavour courtesy of hot peppers, ginger, garlic, molasses, brown sugar, lime juice, malt vinegar and other spectacular ingredients, Caribbean Jerk Marinade can be used on its own or with Jerk Seasoning. Marinate meats, poultry or vegetables for at least an hour before cooking.
• Caribbean Jerk Seasoning – Go on a Caribbean flavour adventure with this jerk seasoning, crafted from a harmonious blend of aromatic herbs and fiery spices. It adds a touch of sweetness that will have consumers licking their fingers. Use as a dry rub or blend with liquids such as lime juice, vinegar or oil to create a wet marinade or paste.

For Retailers

Taste of the Caribbean is an exceptional addition to gourmet grocers, specialty food retailers, independent supermarkets, and multicultural food stores looking to expand their offering of authentic international flavours. With eye-catching packaging and bold, unique flavours, the range appeals to adventurous foodies, home cooks, and consumers seeking new global taste experiences. The brand’s compelling story, anchored in Jacqueline’s heritage and passion, also makes for strong in-store merchandising and consumer engagement opportunities.

For Foodservice Operators

Cafés, restaurants, caterers, and food trucks looking to diversify their menus or create standout Caribbean-inspired dishes will find Taste of the Caribbean to be a valuable partner. Whether you’re serving jerk chicken wraps, curried lamb, or bold BBQ wings, these products save prep time while delivering authentic flavour. They’re ideal for venues seeking to introduce global cuisine with minimal complexity, especially in fusion menus, themed nights, or seasonal offerings. The range also suits chefs looking to elevate their sauces and marinades with premium, small-batch Caribbean condiments.

Bring the rhythm and spice of Trinidad to your shelves or menu with Taste of the Caribbean – where every jar tells a story, and every bite is a celebration.

Happy Taste of the Caribbean Customers

Mango Habanero Hot Sauce: "I instantly fell in love with its spicy but fruity taste, with neither overpowering the other. Make no mistake, this is a very versatile hot sauce and I've used it with everything from fried eggs - to steak, prawns and instant ramen in the week since." Patrick Hines.

Yellow Habanero Hot Sauce: "I am addicted to this hot sauce - genuinely. I have it with everything. I think I really just use food as a vessel to have this sauce because it feels unreasonable to just eat it by the spoonful. I will say, this is a HOT sauce, so don’t go pouring out copious amounts if you have a low spice tolerance!" Renee.

Carolina Reaper Hot Sauce: "You only need a few dabs per dish, so this lasts so long. For spice, it's a great kick. It can be overwhelming at first when you take it with no food, but that's what makes this so good, highly-rated." Blake Swain.

Chocolate Habanero Hot Sauce: "I am a chilli fiend and this chilli is epic." Christopher.

Caribbean Jerk Marinade: "I can only describe this as a festival of flavours from spice heaven." Irene Liras.

HOW TO REACH OUT

For more information or to place your first order, reach out to Taste of the Caribbean today using the contact form or details at the top of this page.