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Turban Chopsticks
Turban Chopsticks
Wholesale Australian-Made Curry Pastes and Sauces
Turban Chopsticks is an Australian success story, bringing authentic global flavours to local shelves and professional kitchens alike. Proudly handmade in Western Australia, Turban Chopsticks offers a diverse range of retail and foodservice products designed to help your customers create restaurant-quality meals at home with ease, and your chefs deliver consistent, vibrant dishes in commercial kitchens. From their richly aromatic curry pastes and versatile sauces to convenient rice kits, hearty dahl kits, and easy-to-prepare savoury bites pre-mixes, every product in the Turban Chopsticks range is crafted with care using clean, natural ingredients sourced from local farmers wherever possible.
Their entire collection is allergen-friendly, with everything being gluten free, dairy free and vegan or vegan-friendly, so you can cater confidently to the growing demand for wholesome, honest, delicious foods that suit diverse dietary needs. Whether you stock a health food store, manage a busy supermarket, operate a delicatessen, or supply professional kitchens with bulk foodservice packs, Turban Chopsticks makes it simple to add trusted, high-quality options to your range that your customers will keep coming back for.
Allergen-friendly
Feed your family real, honest, wholesome food without any nasties or fillers. Turban Chopsticks don’t use shrimp pastes, fish sauce or dairy in their products so everyone can enjoy them.
- 100% natural
- Only clean ingredients
- Small batch-made
- No artificial colours, flavours or preservatives
- Gluten free
- Vegan
- Australian made
- No nasties
- Dairy and shellfish free
Wholesale curry pastes and sauces
Add a few tablespoons of your preferred paste to your favourite rice or noodle dish for a burst of extra flavour. Dial the flavour up or down as you wish by adding more or less. You can also marinate your protein or vegetables by mixing the paste with dairy or coconut yoghurt or use the mixture as a dipping sauce for samosas, spring rolls, meatballs (or plant-based alternative) and blanched vegies. Create soups, sauces, spreads, dips and curries. Transform a humble noodle dish into a satisfying meal, jam-packed with flavour.
- Laksa Vegan – Use this paste for an aromatic and spicy creamy noodle soup, with noodles, vegetables, your choice of protein and fresh bean sprouts.
- Korma Curry – Creamy and mild, it produces a thick, luscious curry. Loaded with turmeric, it has a comforting aroma and is full of goodness.
- Yellow Curry – Boasting a gorgeous sunny colour, yellow curry will bring smiles to all. Slip a spoonful into a stir-fry or create a flavoursome side dish with chickpeas.
- Nasi Goreng Balinese – For a taste of island life at your table, exotic Nasi Goreng Balinese will remind you of tasty street foods. Mix with coconut cream to marinate tofu vegie skewers.
- Sambal Vegan – Sambal is a spicy hot sauce made with herbs, spices, tamarind, chillies and radish. Smear some on wraps or burgers.
- Rendang Curry – For a rich, moreish curry, choose the famous tomato-based Rendang paste which features lemongrass, galangal, tamarind, turmeric and more goodies.
- Thai Green Curry – Award-winning Thai Green Curry is loaded with aromatic greens including basil, coriander, lemongrass, galangal, kaffir lime and more.
- Thai Red Curry – Garlic, shallots, galangal, coriander, ginger, kaffir lime and other aromatics go into Thai Red Curry. Forget Thai takeaway and whip this treat up at home.
- Satay Peanuts – Bronze medallist sauce that will give your satays a divine creaminess. Add to an omelette or marinate chicken sticks or barbecued meats.
- Butter Chicken – A mildly spiced curry filled with plump ripe Australian tomatoes and onions, cooked slowly with freshly roasted spices. Kids especially love butter chicken!
Retailers
For cafés, restaurants, caterers and bulk buyers, Turban Chopsticks’ foodservice packs deliver consistency, versatility and authentic taste in every batch. Their convenient bulk curry pastes and savoury bites pre-mixes save valuable prep time in the kitchen while allowing chefs to create a wide variety of dishes, from vibrant curries and aromatic marinades to delicious appetisers and sides. Made in small batches using real, clean ingredients with no artificial additives, these products help you cater confidently to vegan, gluten free and dairy free diners. Elevate your menu offerings, maintain high quality and delight your patrons with the bold, honest flavours that Turban Chopsticks is known for.
Retail Range
- Rice Kits 250g (Royal Festival Biryani Rice, Tropical Thai Coconut Rice, Majestic Almond Cumin Pilaf)
- Dahl Kits 250g (Traditional Jewelled Mung Dahl, South Indian Spiced Tomato Dahl, Creamy Green Pea Dahl)
- Curry Pastes 240g (Thai Green, Thai Red, Butter Chicken, Satay Peanuts, Laksa Vegan, Rendang Curry, Korma Curry, Yellow Curry, Nasi Goreng Balinese, Sambal Vegan)
- Savoury Bites Pre-Mix 200g (Onion Bhaji, Chickpea Koftas, Lentil Fritters, Bombay Burgers)
Foodservice
Turban Chopsticks’ products are available in bulk packs for foodservice:
- Curry Pastes 2.3kg (Thai Green, Thai Red, Butter Chicken, Satay Peanuts, Laksa Vegan, Rendang Curry, Korma Curry, Yellow Curry, Nasi Goreng Balinese, Sambal Vegan)
- Savoury Bites Pre-Mix 2kg (Onion Bhaji, Chickpea Koftas, Lentil Fritters, Bombay Burgers)
HOW TO MAKE YOUR ENQUIRY
To discuss your requirements or place your first order, reach out to Turban Chopsticks today using the contact form or contact details at the top of this page.
More information about Turban Chopsticks
View the Turban Chopsticks Retail Guide
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View the Turban Chopsticks Foodservice Guide
View Article
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Whoever said salads are boring was sooooo wrong! Cut some carbs and use spiralised zucchini instead of noodles in this divine Satay Zoodle Salad recipe.