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Cocofrio Dairy & Gluten Free Ice Cream

Cocofrio Dairy & Gluten Free Ice Cream
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Service Area Australia Wide

Cocofrio Dairy & Gluten Free Ice Cream

Organic Coconut Milk Ice Cream

Cocofrio is delicious organic coconut milk ice cream that cares about your wellbeing and health. It’s been a long time coming but Australia finally has the best guilt-free coconut ice cream in the world! Sweetened with certified organic brown rice malt syrup, you don’t have to worry about your fructose consumption. It’s turning heads and changing minds and it’s available in a growing array of creamy flavours.

It came about because Cocofrio founder Tintin Sealey lives with the same health issues she helps others to avoid when enjoying ice cream. Undiagnosed until her 20s, she has to avoid all gluten and dairy products in order to maintain optimum health and wellbeing. Many people don’t know that wheat-based glucose syrup is a sweetener in many mainstream ice cream products. Additionally, there are often countless thickeners and additives, as well as highly refined sugar, all of which add up to a less than healthy sweet treat. Cocofrio, on the other hand is:

  • Certified organic
  • Non-dairy
  • All natural
  • Fructose friendly
  • Lactose free
  • Gluten free
  • Fodmap Friendly Certified
  • Sweetened with organic rice malt syrup
  • Cococfrio is Kosher and Halal Certified

The good people at Cocofrio believe that no one should have to sacrifice enjoyment and flavour in their favourite treat. As Tintin puts it: “We love a healthy way of life, but we hated having to sacrifice enjoyment and flavour in our favourite treat.”

After many product trials and recipe and flavour experiments using coconut milk as the basis for their ice cream, they prevailed and the result is an array of exciting flavours, with something to please everyone.

What’s so good about coconut milk?

Well, apart from being crammed with healthy Medium Chain Fatty Acids (MCFAs), coconut milk also contains omega 6 fatty acids associated with improved heart health. It’s also a rich source of lauric acid which contributes to the immune system and blood elasticity. Coconut milk delivers 22 per cent of a person’s daily iron needs and contains above average levels of vitamins C, E, B1, B3, B5 and B5 as well as iron, selenium, sodium, calcium, magnesium and phosphorous. And if that’s not enough, it’s also loaded with antioxidants.

Check out Cocofrio’s utterly delicious flavours:

500ml tubs

  • Salted Caramel
  • Vanilla Sticky Date & Pecan
  • Choc Raspberry Ripple
  • Hazelnut Choc Delight
  • Naked Coconut
  • Caramel Honey Macadamia
  • Strawberry Choc Chip (new)
  • Blueberry Pop (new) 

155ml tubs

  • Salted Caramel
  • Vanilla Sticky Date
  • Hazelnut Choc Delight

5 Litre Trays

  • Salted Caramel
  • Vanilla Sticky Date & Pecan
  • Choc Raspberry Ripple
  • Hazelnut Choc Delight
  • Naked Coconut
  • Caramel Honey Macadamia
  • Strawberry Choc Chip (New)
  • Blueberry Pop (New)

All flavours are also available in 3 litre tubs for foodservice upon request.

NEW!! Cocofrio Cones!!

Gluten free, vegan, fructose-friendly, FODMAP-friendly certified, no artificial flavours or additives.

Brand new in time for summer indulgence, Cocofrio’s Cones are designed to help with a range of allergies including dairy intolerances. They are the only gluten free cone product currently in the Australian market and the only FODMAP-friendly certified ice cream in the world!

Made from coconut milk and sweetened with brown rice malt syrup, they are available in two of the most popular Cocofrio flavours: Salted Caramel and Hazelnut Choc Delight. Available in an attractively packaged four-pack.

Retailers

Cocofrio is available in brightly coloured retail packaging of Cocofrio Coconut Milk Ice Cream Tubs and Cocofrio Cones to attract attention. Stock your freezer with three or four flavours which you can rotate to keep things interesting.  Ideal for health food retailers, gourmet delicatessens, gluten free specialist retailers, supermarkets, convenience stores and greengrocers. Don’t miss out on the ‘gluten free and dairy free dollars’ that consumers are only too willing to spend. Cocofrio offers a 24-month shelf life.

Foodservice

Here’s your opportunity to create a dazzling new guilt-free dessert menu! Turn Cocofrio into wicked temptations by combining complementary flavours and garnishing accordingly. Cocofrio is also excellent in beverages such as milkshakes (which can be made with coconut or soy milk to be dairy-free), thick shakes and affogato.  Available in 5 litre trays across the full range of flavours.

Call Cocofrio today to discuss your requirements or to place your first order.


More information about Cocofrio Dairy & Gluten Free Ice Cream

Introducing our New Gluten Free and Vegan Cones.

Introducing our New Gluten Free and Vegan Salted Caramel and Hazelnut Choc Delight Cones. Click here

Cocofrio - September 2020 newsletter

New Gluten Free and Vegan Cocofrio Cones in two delicious flavours of Salted Caramel and Hazelnut Choc Delight. Click here

Cocofrio - August 2020 newsletter

Read how Vegan Ice Cream is proving a hit with consumers and a great Green Smoothie recipe. Click here

Cocofrio - July 2020 newsletter

Cocofrio's tips to staying healthy during COVID19. Click here

Cocofrio - June 2020 newsletter

The growing interest in plant-based food across the globe has increased over the years, with the recent coronavirus pandemic accelerating this. The vegan food market value is projected to reach US$25.3 billion by 2025. Click here

Cocofrio - May 2020 newsletter

Cocofrio is proud to be the first FODMAP certified Ice Cream in the world. Check our their delicious FODMAP recipe for Vegan Strawberry Waffles. Click here

Cocofrio - February 2020 newsletter

Find out why you can eat Cocofrio daily and how a scoop or two daily will help you get the good fats into your diet. Click here

Cocofrio - January 2020 newsletter

Cocofrio - looking forward to a successful 2020. More on the Wheels in Motion event and a low Fodmap Caramel Pudding recipe. Click here

Cocofrio - December 2019 newsletter

Adding coconut milk to a healthy diet, great recipe for Black Forest Ice-Cream Pudding and wishing you a happy festive season ..... Click here

Cocofrio - October 2019 newsletter

Introducing new Cocofrio packaging, the Skin Deep Benefits of Coconut Oil and a recipe for Chocolate chip ice cream sandwiches. Click here

Cocofrio - September 2019 newsletter

What's been happening in Japan for Cocofrio, Vegan Strawberry Milkshakes and more ...... Click here

Cocofrio - August 2019 newsletter

What's happening in Japan? What to know about a plant based diet and more ...... Click here

Interview - Tintin Sealey - Cocofrio

Consumer demand for fructose friendly, gluten free and dairy free desserts is on the rise and one company is responding with enthusiasm. We spoke with Tintin Sealey, Founder of Cocofrio and discovered a delectable ice cream alternative that checks all the boxes for customers with a range of food intolerances or simply seeking a healthier product. Click here


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