Interviews
Interview - Gihad El-Sheikh - Melbourne Nut Co
Posted on Thursday 15th August 2013 for Melbourne Nut Co
Since 1989, Melbourne Nut Co has been roasting nuts for customers Australia-wide. Today, they still roast daily to ensure freshness and to meet customer demand. They also now offer a huge variety of beans, dried fruit, spices, snack foods and so much more. We spoke with Managing Director Gihad El-Sheikh about nuts, customer service and business pride. ...more
Interview - Zez Ni - Posh Foods
Posted on Tuesday 2nd July 2013 for Posh Foods
For more than thirty years, Posh Foods have been supplying delicious home style foods to cafes, delis and food halls. We spoke with Managing Director, Zez Ni about the company’s history, its philosophy of ‘food must look good as well as taste good’ and what’s coming up in new lines. ...more
Interview - Sarita Merlo - Byron Bay Tea Co
Posted on Monday 20th May 2013 for Byron Bay Tea Company
Who better to brew and pour you a cup of tea than someone who takes the whole concept of ‘tea and sympathy’ a few steps further down the benevolent path of wellness. Sarita Merlo, Naturopath and Herbalist has come a long way since picking herbs in her Byron Bay garden and steeping them into a healthful, delicious concoction. Today, she imparts her learned wisdom to the tea-loving masses in the form of beautifully packaged teas and tisanes that consumers are declaring delightful. We chatted with Sarita and learned more about her business and her love of a good cup of tea. ...more